Slow Food Columbus Dinner with Oyo and Brother’s Drake

12 Mar

Thursday, March 24 from 6-9 pm, we will be at Latitude 41 Restaurant for a four course meal.

More info on their site, here.

Housemade Pretzel and Bluejacket Cheese “Whiz”

Oyo Cocktail
Ohio “Nicoise” Salad
local duck egg, warm fava bean salad, roasted chicken jus, smoked bacon, frisee and asparagus salad

Roasted Diver Scallops
sunchoke puree, beet tartare, pea bubbles

Warm Pork Terrine
creamy polenta, roasted rapini, cherry jus

Strawberry Biscuit
walnut brittle, meade sabayon
Brother’s Drake


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: